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Kirsten’s Kitchen: Sauteed Greens

Find Kirsten's video here! Immune-boosting side dish Yields: 4 servings Ingredients: 1 bunch kale, torn into medium chunks. Discard thick, tough stalks 1 bunch chard, leaves sliced into ½ inch ribbons. Remove stalks and chop into ½ inch chunks 4 tablespoons olive oil,...

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